Livers are the most nutrient dense food on the planet so it’s no surprise organ meats were part of all traditional diets! Liver is loaded with fat soluble vitamins A, D, E, K and B group vitamins, and minerals such as highly absorbable iron, copper, zinc, magnesium and choline. Liver is the richest source of folate of any food. It is high in antioxidants that are not found in significant amounts in plant foods (like CoQ10 and retinol which is preformed vit A) which help your own liver remove toxic substances from your body.
 
Our caramelised onion & thyme pâté is traditionally made with butter and has a slight sweetness to it thanks to the maple caramelised onions.

Sold in a 190g glass jar.

Serve: Enjoy with a cheese platter or on quality sourdough or sprouted bread.
 
Storage: Store frozen. Once thawed in the fridge, keep refrigerated and use within 5 days of opening.
 
Weekly delivery to postcodes 2548, 2549, 2551 only
Ingredients: Free range chicken livers, red onion, butter, garlic, maple syrup, balsamic vinegar, thyme, pink lake salt, pepper
Use within 7 days if stored in the fridge or 3 months if stored in the freezer.
 
Price: $18 inc delivery